The technology for our Diamond-Like Carbon (DLC) coating was originally created for space travel and motor sports. It increases the surface hardness of WÜSTHOF steel from 58 to an extraordinarily strong 104 Rockwell, making the blade heat-resistant and virtually immune to warping or scratches. We’re proud that WÜSTHOF is the first knife manufacturer in the world to use this technology on a fully forged knife with bolster.

The moisture-beading, hydrophobic “lotus effect” used to finish our forged steel blades causes just-cut pieces of food to slip away from the knife during slicing. This means chopping, mincing, and dicing feel almost frictionless, whether you’re cutting a juicy onion, ripe stone fruit, or starchy potatoes. The blade also repels fats from oil or butter and acids from citrus or tomatoes. With a simple wipe after food prep, your blade shines like new.

Each knife is forged from a single piece of stainless steel, ensuring superior quality and durability.

The Hexagon Power Grip with its honeycomb structure gives you a firm hold under all working conditions. The glass fiber reinforced polyamide handle is easy to care for and dishwasher safe.

Thanks to the precise, double-serrated edge of the Performer Bread Knife, crusty breads and soft sandwich loaves alike can be sliced effortlessly, without tearing or crushing the delicate crumb.